Dinner

A dinner you will not forget

In the evening you can expect daily variety and delight with our 5-course menu of choice. Based on the best local ingredients, the cuisine ranges from original Tyrolean delicacies, according to traditional family recipes from hostess Erika, to classics of Austrian and international cuisine, to specialties such as French mountain cheese from the old home of “le patron” Dominique.

The wine selection is also exquisite, albeit at moderate prices. The fine wines come from vintners in Austria, nearby South Tyrol and France, and the range expands every year. We enjoy tasting and are happy to admit that we ourselves also attach great importance to culinary delights!

Please join us at the tabe.